The Stein & Vine Menu (2025 Update)
The Stein & Vine in Brandon, FL is a hidden gem offering a unique dining experience. This cozy pub in a strip mall surprises customers with its diverse menu options, including burgers, New American dishes, and a wide selection of beer and wine. Customers rave about the daily changing menu, with highlights such as the elk burger, chopped cheese, and pastrami sandwich on a pretzel bun. The friendly and attentive staff add to the inviting atmosphere, making it a great spot for date nights or gathering with friends. The extensive beer selection and comfortable dive bar setting only enhance the overall experience. With options for takeout, delivery, and catering, The Stein & Vine is a must-visit for those looking for delicious food and a laid-back dining environment.
Soups & Salads
Bavarian Goulash Zuppe (Soup)
Beef chunks, potatoes, onions, red pepper, paprika in thick tomato broth. Sour cream top
"She-Crab" & Corn Soup
Contains capelin (fish) roe, cream based
S&V Cobb Salad
Tomato, onions, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Beefsteak Burrata Caprese Salad
Sliced ripe beefsteak tomatoes, fresh white truffle burrata mozzarella, basil chiffonade, e.v.o.o., salt & pepper & balsamic reduction
Asian Potstickers
Pork & vegetable. fried & topped w/ unagi & a side of teriyaki chill
Smoked Fish Spread
Served w/ onions, assorted crackers & jalapenos
Maui Style Yellowfin Poke
Fresh, melt in your mouth, yellowfin tuna diced then tossed w/ soy sauce, sesame, wakame seaweed, furikake, sweet & green onions
Le Tigre Scallops
() u- scallops seared medium over mango ginger curry tiger sauce. So good
Chicken Karaage
Potato starch fried ginger/garlic/soy/sake marinated chicken thigh pieces topped w/ furikake & side garlic katseye sauce!!!
Appetizers
Sandwiches & Entrees
Korean Soft Shell Crab Tacos
() panko breaded & fried soft shell crab split over red cabbage, topped w/ shaved red onions, kimchi, spicy mayo, unagi, green onions & sesame seeds on warm flour tortillas
True Shepherd's Pie
Ground new zealand lamb & beef, carrots, onions, sweet corn & fresh peas in a thick, rich, uinness tomato thyme gravy topped w/ mashed skin on potatoes & cheddar cheese en baked
Jalapeno Bidness Shrimp Burger
Panko breaded and fried shrimp patty topped w/ jalapeno broccoli slaw w/ bourbon bacon jam mayo & sliced tomatoes on toasted challah roll
th Ward Red Fish Po-Boy
Blackened oz red fish filet on lightly pressed cuban bread w/ shredded lettuce, onions, tomato, pickle, & shallot remoulade
Key West Red Grouper & Chips
Crispy beer battered & fried red grouper served w/ seasoned french fries, mango tartar sauce & side of house coleslaw
Veal Parmesan Hoagie
Pounded tender italian breaded veal medallions on toasted hoagie roll topped w/ homemade marinara, provolone cheese & asiago then baked
Flank Crisp
House cut & mojo-criollo marinated flank steak between crispy corn tortillas, w/ chimichurri & cheddar cheese then wrapped in flour tortilla & pressed w/ sides of sour cream & roasted corn salsa. No tots
Vino Rosso Steak Burger
Fresh ground ribeye & sirloin blended burger topped w/ red wine brined aged cheddar cheese, burgundy onions & james bread awar winning north country bacon on a toasted onion roll w/ arugula & "beefsteak" tomato
Tuna Platter
Quickly seared ahi tuna (served rare) w/ a seasoned dijon crust served w/ cilantro coco rice, side of wakame (seaweed salad) & ter chili
Schnitzel Cordon Bleu Pretzel
Panko fried pork loin topped w/ grilled ca ham, swiss cheese, whole grain mustard toasted pretzel roll w/ lettuce & tomato